The Recipe

New Mexican Chile Verde

COOK TIME : a few secondsPREP TIME : 30 minutes
From A Spicy Perspective
New Mexican Chile Verde
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Ingredients

DESCRIPTION

No description provided.


INGREDIENTS

  • ¼ cup oil
  • 4-4 ½ lbs. pork butt, trimmed and cut into 1 ½ inch cubes
  • 1 Tb. salt, divided
  • 1 Tb. ground cumin
  • 1 Tb. ground coriander
  • 1 Tb. oregano
  • 2 large onions, peeled and chopped
  • 4 coves garlic, minced
  • 2 Anaheim peppers, chopped
  • 2 Poblano peppers, chopped
  • 1-2 jalapeno peppers, seeded and diced
  • 1 lb. cleaned and chopped tomatillos
  • 2 Bay leaves
  • 1 large bunch of cilatnro, chopped
  • 3 Tb. masa (corn flour)
  • 4 cups of water or chicken stock
  • Lime Wedges for garnish

DIRECTIONS

Read Directions


NUTRITION

Calories00%
Cholesterol00%
Carbohydrates00%
Fat00%
Protein00%

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