The Recipe
Stuffed mussels
COOK TIME : an hourPREP TIME : 30 minutes
From BBC - Food
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 24 large live mussels
- 1 large banana shallot
- 70g/2½oz unsalted butter
- 50ml/2fl oz dry vermouth
- 2 garlic cloves
- 30-40 walnut
- 1 lemon
- 25g/1oz parmesan
- 50g/2oz fresh breadcrumbs
- 2 tbsp very finely chopped parsley
- ½ tbsp finely chopped fresh tarragon
- freshly ground black pepper
- rock salt
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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