Macaroni and Cheese from So Delicious®

INGREDIENTS

• 1 shallot, diced
• 1 clove garlic, diced or smashed
• 1 cup shiitake mushrooms, thinly sliced
• 1/2 cup vegan butter
• 1 cup So Delicious® Dairy Free Unsweetened Coconut Milk
• 1 (8 ounce) tub vegan cream cheese
• 1 (10 ounce) block vegan Cheddar cheese
• 1 (16 ounce) package elbow macaroni
• 1/2 cup nutritional yeast, divided
• 1 1/2 cups panko bread crumbs, divided
• Salt and pepper, to taste
• 3 green onions, chopped, for garnish