The Recipe

Machhere Jhol (Bengali Fish Curry)

COOK TIME : 20 minutesPREP TIME : 10 minutes
From Allrecipes
Machhere Jhol (Bengali Fish Curry)
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Ingredients

DESCRIPTION

No description provided.


INGREDIENTS

  • 2 large tomatoes, coarsely chopped
  • 2 teaspoons ground cumin
  • 1 tablespoon ground turmeric
  • 1/2 teaspoon salt
  • 2 cups water
  • 1 tablespoon vegetable oil
  • 2 pounds thick whitefish fillets, cut into large chunks
  • 1/2 teaspoon mustard seeds
  • 1/2 teaspoon cumin seeds
  • 1/2 teaspoon black cumin seeds
  • 1/4 teaspoon fennel seeds, lightly crushed
  • 1/4 teaspoon fenugreek seeds

DIRECTIONS

Read Directions


NUTRITION

Calories00%
Cholesterol00%
Carbohydrates00%
Fat00%
Protein00%

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