Mad's Peach-Curry Soup

INGREDIENTS

• 5 tablespoons olive oil
• 2 tablespoons Madras curry powder
• 1 large onion, minced
• 3 cloves garlic, minced
• 1 (15 ounce) can sliced peaches in syrup, chopped
• 1 (14.5 ounce) can chopped plum tomatoes
• 1 teaspoon ground ginger
• 1 cup cream
• 1 cup vegetable broth
• salt and black pepper to taste
• 2 cups lettuce, chopped
• 2 cups shelled, cooked shrimp