Mango Chicken Bake

INGREDIENTS

• 2 tablespoons olive oil
• 6 skinless chicken thighs
• 1/2 cup chopped onion
• 1 tablespoon minced garlic
• 1 1/2 cups water
• 1/2 cup uncooked white rice
• 1 cup mango - peeled, pitted, and chopped
• 1/2 cup chopped fresh cilantro
• 1 green onion, chopped
• 1 tablespoon minced fresh ginger root
• 1 teaspoon red curry paste
• 1 teaspoon chicken broth
• 1 teaspoon tarragon vinegar