Margherita Pizza

INGREDIENTS

• PAM® Olive Oil No-Stick Cooking Spray
• 1 pound frozen bread dough
• 1 (28 ounce) can Hunt's® Whole Peeled Plum Tomatoes, drained
• 2 tablespoons yellow cornmeal
• 2 tablespoons all-purpose flour
• 8 ounces fresh mozzarella cheese, thinly sliced, patted dry with paper towels
• 3 tablespoons extra virgin olive oil
• Fresh cracked black pepper
• 1 (2/3 ounce) package fresh basil, leaves torn