Marinated Mushrooms

INGREDIENTS

• 1 cup red wine
• 1/2 cup red wine vinegar
• 1/3 cup olive oil
• 2 tablespoons brown sugar
• 2 cloves garlic, minced
• 1 teaspoon crushed red pepper flakes
• 1/4 cup red bell pepper, diced
• 1 pound small fresh mushrooms, washed and trimmed
• 1/4 cup chopped green onions
• 1/4 teaspoon dried oregano
• 1/2 teaspoon salt
• 1/4 teaspoon ground black pepper