Make-Ahead PHILLY Spinach Phyllo Roll-Ups

INGREDIENTS

• 1/2 cup finely chopped green onions
• 1 egg, beaten
• 1 (250 g) tub PHILADELPHIA Cream Cheese Spread
• 1 cup KRAFT Feta with Oregano, Sun Dried Tomatoes and Cracked Peppercorns Cheese
• 1 (300 g) package frozen chopped spinach, thawed, well drained
• 15 sheets frozen phyllo dough, thawed, divided
• 1/3 cup butter, melted, divided