The Recipe

Meatball and Pasta Soup

COOK TIME : an hourPREP TIME : an hour
From Allrecipes
Meatball and Pasta Soup
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Ingredients

DESCRIPTION

No description provided.


INGREDIENTS

  • For the meatballs:
  • 1/2 pound lean ground beef
  • 1/2 pound bulk Italian sausage
  • 1/3 cup grated Parmesan cheese
  • 1/3 cup seasoned bread crumbs
  • 1/4 cup milk
  • 1 egg
  • 2 tablespoons dried parsley
  • 1 clove garlic, minced
  • 1/8 teaspoon ground black pepper
  • 2 tablespoons minced onion
  • 1 tablespoon olive oil, or as needed
  • For the soup:
  • 1 tablespoon butter
  • 1 large carrot, chopped
  • 2 stalks celery, chopped
  • 3/4 cup chopped yellow onion
  • 7 cups beef stock
  • 2 tablespoons Italian-style tomato paste
  • 1 (14.5 ounce) can chopped tomatoes
  • 1/2 teaspoon salt, or to taste
  • 1/4 teaspoon ground black pepper, or to taste
  • 6 ounces uncooked tri-color wagon wheel pasta

DIRECTIONS

Read Directions


NUTRITION

Calories00%
Cholesterol00%
Carbohydrates00%
Fat00%
Protein00%

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