The Recipe
Meatball Orzo Soup
COOK TIME : 35 minutesPREP TIME : 15 minutes
From Allrecipes
likes6
pins39
tweets0
8
Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 4 (14 ounce) cans chicken broth
- 2 (14 ounce) packages frozen cooked meatballs, thawed
- 1 small zucchini, shredded
- 3/4 cup orzo pasta
- 1 teaspoon ground black pepper
- 1 teaspoon dried parsley flakes
- 1/4 cup lemon juice
- 2 eggs
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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