The Recipe
Melon Trio with Sherry and Mint
COOK TIME : a few secondsPREP TIME : 15 minutes
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 1 cup cubed honeydew melon
- 1 cup cubed cantaloupe
- 1 cup cubed Crenshaw melon
- 1/4 cup dry sherry
- 2 tablespoons chopped fresh mint leaves
- 1 sprig mint leaves, for garnish
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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