The Recipe

Melted Brie and Apricot Petite Croissants

COOK TIME : 10 minutesPREP TIME : 15 minutes
From Allrecipes
Melted Brie and Apricot Petite Croissants
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Ingredients

DESCRIPTION

No description provided.


INGREDIENTS

  • 6 small croissants
  • 5 ounces wedge of brie, rind removed, cut into 1/4-inch slices
  • 3 tablespoons Smucker's® Apricot Preserves
  • 3 tablespoons glazed pecans*, chopped
  • 3 teaspoons dark brown sugar
  • Crisco® Butter Flavor No-Stick Cooking Spray
  • Cinnamon sugar, if desired

DIRECTIONS

Read Directions


NUTRITION

Calories00%
Cholesterol00%
Carbohydrates00%
Fat00%
Protein00%

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