Meringue Cake with Whipped Cream and Raspberries

INGREDIENTS

• 1 cup confectioners' sugar
• 1/2 cup granulated sugar, plus
• 1 tablespoon granulated sugar
• 1 tablespoon cornstarch
• 4 large egg whites, at room temperature
• 1/2 teaspoon cream of tartar
• 2 cups heavy cream
• 1 teaspoon vanilla extract
• 1 pint fresh raspberries
• NOTE: You will need parchment paper for this recipe.