The Recipe

Medieval Custard Pie (Daryoles)

COOK TIME : 40 minutesPREP TIME : an hour
From Allrecipes
Medieval Custard Pie (Daryoles)
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Ingredients

DESCRIPTION

No description provided.


INGREDIENTS

  • 2 (9 inch) unbaked pie crusts
  • 1/2 cup blanched almonds
  • 1 1/4 cups cold water
  • 1 cup half-and-half cream
  • 1 pinch saffron powder
  • 1 teaspoon ground cinnamon
  • 5 eggs
  • 3/4 cup white sugar
  • 1 teaspoon rose water

DIRECTIONS

Read Directions


NUTRITION

Calories00%
Cholesterol00%
Carbohydrates00%
Fat00%
Protein00%

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