The Recipe
Roasted Provincial-Style Potato Salad
COOK TIME : a few secondsPREP TIME : a few seconds
From A Spicy Perspective
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 2 lbs. new potatoes, chopped into eighths
- 2 garlic cloves
- 1 shallot, chopped
- 2 Tb. capers, 1 Tb. brine from caper jar
- 2 tsp. Rosemary, chopped
- 2 tsp. Thyme, chopped
- 2 tsp. Lavender, chopped (dried or fresh)
- 4 tsp. Dijon mustard
- ½ cup mayonnaise
- Salt and Pepper
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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