The Recipe

Toscano T-bone steaks with charred shallots and thyme

COOK TIME : 2 hoursPREP TIME : 30 minutes
From BBC - Food
Toscano T-bone steaks with charred shallots and thyme
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Ingredients

DESCRIPTION

No description provided.


INGREDIENTS

  • 500g/1lb 2oz Swiss chard
  • 50ml/2fl oz vegetable oil
  • 12 banana shallots
  • 115g/4oz butter
  • 2 bay leaves
  • sprig thyme
  • sea salt
  • 2 x 680g/1lb 8oz T-bone steaks
  • freshly ground black pepper
  • 250ml/9fl oz beef or veal stock
  • 60g/2¼oz anchovies
  • 2 tbsp capers
  • 1 lemon

DIRECTIONS

Read Directions


NUTRITION

Calories00%
Cholesterol00%
Carbohydrates00%
Fat00%
Protein00%

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