Peach Noodle Kugel

INGREDIENTS

• 16 ounces, weight Egg Noodles, Cooked For Half The Cooking Time
• 1/4 cup Butter
• Zest Of One Lemon
• 3/4 cups Sugar
• 1-1/2 teaspoon Cinnamon
• 1-1/2 teaspoon Salt
• 4 whole Eggs, Beaten
• 1-1/2 can (20 To 22 Ounces Total) Peach Halves, Chopped Into Large Chunks
• 2 cups Whole Milk
• 2 cups Corn Flakes, Slightly Crushed
• 1/4 cup Butter, Melted
• 1/4 cup Brown Sugar