The Recipe

Passover Brisket

COOK TIME : 7 hoursPREP TIME : 10 minutes
From The Pioneer Woman
Passover Brisket
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Ingredients

DESCRIPTION

No description provided.


INGREDIENTS

  • 1 whole Beef Brisket, Trimmed Of All Fat (5 To 8 Pounds)
  • 1 bottle (24 Ounce) Ketchup Or Chili Sauce (make Sure It's Kosher)
  • 1 package Onion Soup Mix (make Sure It's Kosher)

DIRECTIONS

Read Directions


NUTRITION

Calories00%
Cholesterol00%
Carbohydrates00%
Fat00%
Protein00%

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