The Recipe

Sweet saffron yoghurt (shrikand)

COOK TIME : a few secondsPREP TIME : a few seconds
From BBC - Food
Sweet saffron yoghurt (shrikand)
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Ingredients

DESCRIPTION

No description provided.


INGREDIENTS

  • 1 litre/1¾ pints whole milk yoghurtyoghurtyoghurtyoghurtyoghurt
  • , for infusing milk
  • ½ tsp saffron
  • 6-8 tbsp icing sugar
  • ¼ tsp freshly ground green cardamom
  • 2 tbsp chopped unsalted pistachios
  • 2 tbsp flaked or sliced almonds
  • edible silver leaf (available from Asian grocers, optional)
  • seeds pomegranate

DIRECTIONS

Read Directions


NUTRITION

Calories00%
Cholesterol00%
Carbohydrates00%
Fat00%
Protein00%

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