Champagne Punch with Raspberry and Orange Liqueur

INGREDIENTS

• 6 Tb. sugar, divided
• 1/2 tsp. McCormick ground ginger
• 2 - 750 ml bottles brut champagne
• 32 oz. white cranberry peach cocktail (or white grape juice)
• 1/2 cup raspberry liqueur
• 1/2 cup orange liqueur (like La Belle Orange or Solerno Blood Orange)
• 1 orange, sliced thin
• 1 cup fresh raspberries
• 5-6 fresh ginger slices