The Recipe
Butternut Squash Mac and Cheese
COOK TIME : 25 minutesPREP TIME : 15 minutes
From Naturally Ella
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 2 cup butternut squash, diced
- 2 tablespoons veggie broth
- 1½ tablespoon butter
- 1½ tablespoon flour
- pinches salt, pepper, and garlic
- ¾ cup milk
- 1½ cup cheddar cheese
- 10 ounces pasta
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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