The Recipe

Beer-Braised Carnitas

COOK TIME : a few secondsPREP TIME : a few seconds
From Bon Appetit Magazine
Beer-Braised Carnitas
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Ingredients

DESCRIPTION

No description provided.


INGREDIENTS

  • 2 dried New Mexico or guajillo chiles
  • 4 skinless, boneless pork shoulder (Boston butt), cut into 2-inch pieces
  • 12 lager (such as Modelo Especial or Budweiser)
  • 4 garlic cloves, lightly crushed
  • 4 kosher salt

DIRECTIONS

Read Directions


NUTRITION

Calories00%
Cholesterol00%
Carbohydrates00%
Fat00%
Protein00%

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