The Recipe

Beer-Braised Beef with Onions

COOK TIME : 3 hoursPREP TIME : 5 minutes
From The Pioneer Woman
Beer-Braised Beef with Onions
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Ingredients

DESCRIPTION

No description provided.


INGREDIENTS

  • 1 whole Chuck Roast, 2 1/2 To 5 Pounds
  • Salt And Pepper To Taste (Be Generous!)
  • 3 Tablespoons Olive Oil
  • 4 whole Onions, Peeled And Sliced Thick
  • 5 cloves Garlic, Chopped
  • 2 cans Beer
  • 1 teaspoon Ground Thyme
  • 1/2 teaspoon Rosemary Leaves

DIRECTIONS

Read Directions


NUTRITION

Calories00%
Cholesterol00%
Carbohydrates00%
Fat00%
Protein00%

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