The Recipe

Pork Chops and Squash with Pumpkin Seed Vinaigrette

COOK TIME : a few secondsPREP TIME : a few seconds
From Bon Appetit Magazine
Pork Chops and Squash with Pumpkin Seed Vinaigrette
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Ingredients

DESCRIPTION

No description provided.


INGREDIENTS

  • 2 shelled pumpkin seeds (pepitas)
  • 3 winter squash (such as acorn, kabocha, delicata, or butternut), halved, seeded, cut into 1-inch wedges
  • 5 olive oil, divided
  • Kosher salt, freshly ground pepper
  • 4 1-inch-thick bone-in pork chops
  • 1/2 small garlic clove, finely grated
  • 3 coarsely chopped fresh cilantro plus leaves for garnish
  • 2 (or more) fresh lime juice

DIRECTIONS

Read Directions


NUTRITION

Calories00%
Cholesterol00%
Carbohydrates00%
Fat00%
Protein00%

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