The Recipe

Beer and Cheddar Soup with Kielbasa Sausage

COOK TIME : a few secondsPREP TIME : a few seconds
From Bon Appetit Magazine
Beer and Cheddar Soup with Kielbasa Sausage
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Ingredients

DESCRIPTION

No description provided.


INGREDIENTS

  • 2 plus 2 teaspoons vegetable oil, divided
  • 1 medium yellow onion, chopped
  • 2 garlic cloves, chopped
  • 6 (3/4 stick) unsalted butter
  • 1/3 all-purpose flour
  • 3 low-sodium chicken broth
  • 12 lager (such as Brooklyn Brewery)
  • 1/2 heavy cream
  • 8 mild yellow cheddar, grated
  • Kosher salt, freshly ground pepper
  • 1 link kielbasa sausage, cut into 6-8 pieces
  • 1 apple, cored, sliced

DIRECTIONS

Read Directions


NUTRITION

Calories00%
Cholesterol00%
Carbohydrates00%
Fat00%
Protein00%

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