The Recipe

Molten Chocolate Cake

COOK TIME : 9 minutesPREP TIME : 20 minutes
From Food Network
Molten Chocolate Cake
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Ingredients

DESCRIPTION

No description provided.


INGREDIENTS

  • 2 egg yolks
  • 2 tablespoons cocoa powder
  • 2 eggs
  • Serving suggestion: Espresso Creme Anglaise, recipe follows
  • 1 1/2 ounces all-purpose flour
  • Unsalted butter, for cake molds
  • 3 ounces sugar
  • 3 ounces unsalted butter
  • Special equipment: 5 (2 by 2 1/4-inch) round molds and an electric mixer
  • 3 ounces extra-bitter chocolate, finely chopped

DIRECTIONS

Read Directions


NUTRITION

Calories00%
Cholesterol00%
Carbohydrates00%
Fat00%
Protein00%

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