The Recipe

Ravioli, Three Ways

COOK TIME : 5 minutesPREP TIME : 20 minutes
From The Pioneer Woman
Ravioli, Three Ways
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12

Ingredients

DESCRIPTION

No description provided.


INGREDIENTS

  • 12 ounces, weight Whole Milk Ricotta
  • 1-1/2 cup Freshly Grated Parmesan Or Romano
  • 1 whole Egg
  • Salt And Pepper, to taste
  • 4 cups Arugula
  • 1 Tablespoon Olive Oil
  • Egg Yolks
  • 24 whole Wonton Wrappers
  • Olive Oil, For Drizzling
  • Kosher Salt & Freshly Ground Black Pepper, For Serving
  • 1 whole Egg (additional)
  • 3 Tablespoons Water

DIRECTIONS

Read Directions


NUTRITION

Calories00%
Cholesterol00%
Carbohydrates00%
Fat00%
Protein00%

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