The Recipe

Welsh cakes

COOK TIME : 10 minutesPREP TIME : 30 minutes
From BBC - Food
Welsh cakes
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Ingredients

DESCRIPTION

No description provided.


INGREDIENTS

  • 225g/8oz self-raising flour
  • 110g/4oz (preferably Welsh) salted butter
  • 1 egg
  • handful of sultanas
  • , if needed milk
  • 85g/3oz caster sugar
  • extra butter

DIRECTIONS

Read Directions


NUTRITION

Calories00%
Cholesterol00%
Carbohydrates00%
Fat00%
Protein00%

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