The Recipe

Crab cakes and crushed peas

COOK TIME : 30 minutesPREP TIME : an hour
From BBC - Food
Crab cakes and crushed peas
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Ingredients

DESCRIPTION

No description provided.


INGREDIENTS

  • 300g/10oz brown crab
  • 300g/10oz white crab
  • 1 stalk lemongrass
  • 1 deseeded chilli
  • 2 spring onions
  • a handful coriander
  • 1 lime
  • 100g/4oz breadcrumbs
  • 1 egg
  • 300g/10oz frozen peas
  • small bunch mint
  • 2 tbsp olive oil

DIRECTIONS

Read Directions


NUTRITION

Calories00%
Cholesterol00%
Carbohydrates00%
Fat00%
Protein00%

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