The Recipe
Crab cakes and crushed peas
COOK TIME : 30 minutesPREP TIME : an hour
From BBC - Food
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 300g/10oz brown crab
- 300g/10oz white crab
- 1 stalk lemongrass
- 1 deseeded chilli
- 2 spring onions
- a handful coriander
- 1 lime
- 100g/4oz breadcrumbs
- 1 egg
- 300g/10oz frozen peas
- small bunch mint
- 2 tbsp olive oil
DIRECTIONS
NUTRITION
Calories | 0 | 0% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 0 | 0% | |
Fat | 0 | 0% | |
Protein | 0 | 0% |
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