The Recipe
Chicken Tikka Masala
COOK TIME : a few secondsPREP TIME : a few seconds
From Bon Appetit Magazine
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 6 garlic cloves, finely grated
- 4 finely grated peeled ginger
- 4 ground turmeric
- 2 garam masala
- 2 ground coriander
- 2 ground cumin
- 1 1/2 whole-milk yogurt (not Greek)
- 1 kosher salt
- 2 skinless, boneless chicken breasts, halved lengthwise
- 3 ghee (clarified butter) or vegetable oil
- 1 small onion, thinly sliced
- 1/4 tomato paste
- 6 cardamom pods, crushed
- 2 dried chiles de árbol or 1/2 teaspoons crushed red pepper flakes
- 1 28-ounce can whole peeled tomatoes
- 2 heavy cream
- 3/4 chopped fresh cilantro plus sprigs for garnish
- Steamed basmati rice (for serving)
DIRECTIONS
NUTRITION
Calories | 0 | 0% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 0 | 0% | |
Fat | 0 | 0% | |
Protein | 0 | 0% |
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