The Recipe

Mini Corn Loaves with Cranberries and Pecans

COOK TIME : 15 minutesPREP TIME : 15 minutes
From The Pioneer Woman
Mini Corn Loaves with Cranberries and Pecans
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Ingredients

DESCRIPTION

No description provided.


INGREDIENTS

  • 1 cup Yellow Cornmeal
  • 1/2 cup All-purpose Flour
  • 1 teaspoon Salt
  • 1 Tablespoon Baking Powder
  • 2 Tablespoons Sugar
  • 1 cup Buttermilk
  • 1/2 cup Milk
  • 1/2 teaspoon Baking Soda
  • 1 whole Egg
  • 1/4 cup Shortening
  • 1/2 teaspoon Vanilla
  • 1 cup Dried Cranberries
  • 1/2 cup Chopped Pecans
  • MAPLE BUTTER
  • 1 stick Softened Butter
  • 2 Tablespoons Maple Syrup
  • Extra Maple Syrup And Melted Butter, For Brushing

DIRECTIONS

Read Directions


NUTRITION

Calories00%
Cholesterol00%
Carbohydrates00%
Fat00%
Protein00%

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