The Recipe

Baked pappardelle with pancetta and porcini

COOK TIME : an hourPREP TIME : 30 minutes
From BBC - Food
Baked pappardelle with pancetta and porcini
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Ingredients

DESCRIPTION

No description provided.


INGREDIENTS

  • 500ml/18fl oz milk
  • 20g/¾oz dried porcini mushrooms
  • 40g/1½oz butter
  • 25g/1oz plain flour
  • salt and freshly ground black pepper
  • 100g/4oz pappardelle
  • 50g/2oz pancetta
  • 4-5 tbsp freshly grated parmesan

DIRECTIONS

Read Directions


NUTRITION

Calories00%
Cholesterol00%
Carbohydrates00%
Fat00%
Protein00%

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