The Recipe
My Mexican Gumbo
COOK TIME : 20 minutesPREP TIME : 10 minutes
From Tasty Kitchen
likes0
pins0
tweets0
4
Ingredients
DESCRIPTION
A layered bowl of gumbo using rice, salsa, broth and any leftover cooked meat, diced or shredded. Then each person chooses their own toppings.
INGREDIENTS
- 3 cups Cooked Rice (white Or Brown)
- 24 ounces, weight Salsa (mild, Medium Or Hot)
- 32 ounces, fluid Beef Or Chicken Broth
- 2 cups Leftover Cooked Chicken, Beef Or Pork Warmed And Diced Or Shredded Into Bite Size Pieces. Any Leftover Meat Will Work Fine.
DIRECTIONS
NUTRITION
Calories | 0 | 0% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 0 | 0% | |
Fat | 0 | 0% | |
Protein | 0 | 0% |
Other Tasty Recipes
570
410
0
1
2,456
0
237
18,018
0
6
922
0
More from this Publisher
765
4,094
0
12
2,216
0
32
10,389
0
18
19,475
0