The Recipe

Mutton, onion and mint terrine with beetroot chutney and crusty bread

COOK TIME : a few secondsPREP TIME : 30 minutes
From BBC - Food
Mutton, onion and mint terrine with beetroot chutney and crusty bread
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Ingredients

DESCRIPTION

No description provided.


INGREDIENTS

  • 1 tbsp olive oil
  • 2 onions
  • salt and freshly ground black pepper
  • 3 tbsp finely chopped fresh mint
  • 300g/11oz streaky bacon
  • 750g/1lb 11oz leg of mutton
  • 1 red onion
  • 1 garlic
  • 2cm/¾in piece fresh ginger
  • 1 tsp mustard seeds
  • 300g/11oz ready-cooked beetroot
  • 50g/2oz caster sugar
  • 75ml/3fl oz sherry vinegar
  • 1 baguette

DIRECTIONS

Read Directions


NUTRITION

Calories00%
Cholesterol00%
Carbohydrates00%
Fat00%
Protein00%

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