The Recipe

Smoked haddock omelette

COOK TIME : 30 minutesPREP TIME : 30 minutes
From BBC - Food
Smoked haddock omelette
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Ingredients

DESCRIPTION

No description provided.


INGREDIENTS

  • 300ml/10floz milk
  • 300ml/10fl oz water
  • 3 bay leaves
  • 2 slices onion
  • 6 black peppercorns
  • 275g/10oz undyed smoked haddock
  • 6 free range eggs
  • 20g/3/4oz unsalted butter
  • 50ml/1¼fl oz double cream
  • 2 tbsp freshly grated parmesan
  • salt and freshly ground black pepper

DIRECTIONS

Read Directions


NUTRITION

Calories00%
Cholesterol00%
Carbohydrates00%
Fat00%
Protein00%

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