The Recipe

Fried Chicken Sandwiches with Slaw and Spicy Mayo

COOK TIME : a few secondsPREP TIME : a few seconds
From Bon Appetit Magazine
Fried Chicken Sandwiches with Slaw and Spicy Mayo
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Ingredients

DESCRIPTION

No description provided.


INGREDIENTS

  • 1 garlic clove, finely grated
  • 1/2 mayonnaise
  • 1 Louisiana-style hot pepper sauce
  • 1/2 small red onion, thinly sliced
  • 1 jalapeño, thinly sliced
  • 4 thinly sliced cabbage
  • 1/2 slices, plus 1/4 cup pickle juice
  • 2 all-purpose flour
  • 1 ground black pepper
  • 1/2 kosher salt plus more
  • 1 buttermilk
  • 2 8-ounce skinless, boneless chicken breasts, halved crosswise
  • Peanut or vegetable oil (for frying)
  • 4 white sandwich rolls
  • 2 unsalted butter, room temperature
  • A deep-fry thermometer

DIRECTIONS

Read Directions


NUTRITION

Calories00%
Cholesterol00%
Carbohydrates00%
Fat00%
Protein00%

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