The Recipe

Roasted pork fillet with spiced pork patties and chilli jam

COOK TIME : an hourPREP TIME : 2 hours
From BBC - Food
Roasted pork fillet with spiced pork patties and chilli jam
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Ingredients

DESCRIPTION

No description provided.


INGREDIENTS

  • 400g/14oz pork fillet
  • salt and freshly ground black pepper
  • 1 tbsp olive oil
  • 4 heads pak choi
  • 1 tsp toasted sesame oil
  • 250g/9oz pork mince
  • 2 tbsp Thai fish sauce
  • 5cm/2in fresh root ginger
  • 2 garlic cloves
  • 2 tbsp coriander
  • ½ lime
  • , for deep frying vegetable oil
  • 75g/2¾oz plain flour
  • 2 free-range eggs
  • 90g/3¼oz Panko breadcrumbs
  • 150g/5½oz caster sugar
  • 2 red chillies
  • 3 plum tomatoes
  • 8 lime leaves
  • 2 lemongrass
  • 25g/1oz fresh root ginger
  • 2 small shallots
  • 4 tbsp Thai fish sauce
  • 40ml/3 tbsp sesame oil
  • 50ml/2 fl oz dark soy sauce
  • 2 tbsp clear honey
  • 3 limes
  • 110g/3¾oz crème fraîche

DIRECTIONS

Read Directions


NUTRITION

Calories00%
Cholesterol00%
Carbohydrates00%
Fat00%
Protein00%

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