The Recipe

Billie’s Italian Cream Cake Recipe

COOK TIME : 25 minutesPREP TIME : 30 minutes
From The Pioneer Woman
Billie’s Italian Cream Cake Recipe
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Ingredients

DESCRIPTION

No description provided.


INGREDIENTS

  • FOR THE CAKE:
  • 1 stick Butter
  • 1 cup Vegetable Oil
  • 1 cup Sugar
  • 5 whole Eggs, Separated
  • 3 teaspoons Vanilla
  • 1 cup Coconut (from PW: If You Think You Hate Coconut, Trust Me: I Do Too, And I Love It In This Recipe)
  • 2 cups All-purpose Flour
  • 1 teaspoon Baking Soda
  • 1 teaspoon Baking Powder
  • 1 cup Buttermilk
  • _____
  • FOR FROSTING:
  • 2 packages (8 Oz) Cream Cheese
  • 2 teaspoons Vanilla
  • 1 package 2 Lb Powdered Sugar
  • 1 cup Chopped Walnuts
  • 1 cup Sweetened, Flaked Coconut

DIRECTIONS

Read Directions


NUTRITION

Calories00%
Cholesterol00%
Carbohydrates00%
Fat00%
Protein00%

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