The Recipe

Gingery Rhubarb Compote

COOK TIME : a few secondsPREP TIME : a few seconds
From Bon Appetit Magazine
Gingery Rhubarb Compote
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Ingredients

DESCRIPTION

No description provided.


INGREDIENTS

  • 1 (packed) light brown sugar
  • 1/2 golden raisins
  • 1/2 red wine vinegar
  • 1/4 finely chopped crystallized ginger
  • 1 drained capers
  • of crushed red pepper flakes
  • of freshly ground black pepper
  • 1 rhubarb, trimmed, sliced 1/2-inch thick

DIRECTIONS

Read Directions


NUTRITION

Calories00%
Cholesterol00%
Carbohydrates00%
Fat00%
Protein00%

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