The Recipe

Pasta Salad with Tomatoes, Zucchini, and Feta

COOK TIME : 10 minutesPREP TIME : 10 minutes
From The Pioneer Woman
Pasta Salad with Tomatoes, Zucchini, and Feta
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Ingredients

DESCRIPTION

No description provided.


INGREDIENTS

  • 12 ounces, weight Farfalle (bowtie) Pasta
  • 2 Tablespoons Extra Virgin Olive Oil
  • 1 whole Lemons (more To Taste)
  • Salt
  • Freshly Ground Black Pepper
  • 2 whole Zucchini, Cut Into Small Wedges Or Diced
  • 10 ounces, weight Grape Tomatoes, Halved Lengthwise
  • 1/3 cup Minced Fresh Parsley
  • 6 ounces, weight Crumbled Feta Cheese

DIRECTIONS

Read Directions


NUTRITION

Calories00%
Cholesterol00%
Carbohydrates00%
Fat00%
Protein00%

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