The Recipe

Cheese and potato pasty

COOK TIME : 30 minutesPREP TIME : 2 hours
From BBC - Food
Cheese and potato pasty
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Ingredients

DESCRIPTION

No description provided.


INGREDIENTS

  • 225g/8oz plain flour
  • 100g/3½oz butter
  • 1 free-range egg
  • salt and freshly ground black pepper
  • 80g/3oz walnuts
  • , to bind (if necessary) milk
  • 400g/14oz new potatoes
  • 400g/14oz smoked cheese
  • handful baby spinach
  • 2 red onions
  • 1 free-range egg, beaten, for egg wash
  • 1 tbsp olive oil
  • 1 onion
  • 1 garlic
  • 1 chilli
  • thumb-sized piece fresh ginger
  • 450g/1lb carrots
  • splash green ginger
  • 150g/5oz demerara sugar
  • 150ml/5fl oz white wine vinegar
  • 1 tsp ground cloves
  • 1 tsp ground cinnamon

DIRECTIONS

Read Directions


NUTRITION

Calories00%
Cholesterol00%
Carbohydrates00%
Fat00%
Protein00%

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