The Recipe

Tandoori monkfish and spicy potato salad

COOK TIME : 30 minutesPREP TIME : a few seconds
From BBC - Food
Tandoori monkfish and spicy potato salad
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Ingredients

DESCRIPTION

No description provided.


INGREDIENTS

  • 1 lime
  • 15g/½oz garlic
  • 2.5cm/1in piece fresh root ginger
  • 1 tsp ground cumin
  • 1 tbsp ground coriander
  • 1 tsp garam masala
  • pinch paprika
  • pinch salt
  • 450g/1lb monkfish
  • 1 tbsp vegetable oil
  • 1 tbsp Thai green curry paste
  • 100g/3½oz mayonnaise
  • 400g/1lb cooked new potatoes
  • 1 tbsp chopped fresh coriander
  • 1 tbsp chopped fresh chives

DIRECTIONS

Read Directions


NUTRITION

Calories00%
Cholesterol00%
Carbohydrates00%
Fat00%
Protein00%

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