The Recipe
Baked apples with Calvados sauce
COOK TIME : 30 minutesPREP TIME : 30 minutes
From BBC - Food
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 4 Reines des Reinettes applesapples
- 60g/2½oz unsalted butter
- 4 tbsp caster sugar
- 50g/2oz caster sugar
- 20g/¾oz unsalted butter
- 40g/1½oz Braeburn apple
- 80ml/3¼oz apple juice
- ½ tsp arrowroot
- 1 tsp Calvados
- 15g/½oz bread
- 15g/½oz icing sugar
- 15g/½oz pistachio
- 10g/¼oz whole almonds
- 5g flaked almonds
- 1-2 tsp Calvados
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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