The Recipe

Slow Carb Beef and Lentil Stew

COOK TIME : an hourPREP TIME : 20 minutes
From A Spicy Perspective
Slow Carb Beef and Lentil Stew
likes32
pins7,300
tweets0

15

Ingredients

DESCRIPTION

No description provided.


INGREDIENTS

  • 2 Tb. oil
  • 2.5 lbs. beef chuck, cut into ¾ inch cubes
  • 1 onion, chopped
  • 3 garlic cloves, minced
  • 4 carrots, sliced
  • 3 large celery stalks, sliced
  • 1 ½ cup dried green or brown lentils
  • 1- 28 oz. can of crushed tomatoes
  • 6 cups beef stock
  • 1 cup dry red wine
  • 3 bay leaves
  • 1 Tb. dried thyme
  • Pinch of cayenne pepper
  • 3 Tb. fresh chopped tarragon
  • Salt and Pepper

DIRECTIONS

Read Directions


NUTRITION

Calories00%
Cholesterol00%
Carbohydrates00%
Fat00%
Protein00%

Other Tasty Recipes

Blueberry Cornbread Mini-Muffins
Blueberry Cornbread Mini-Muffins

published on Nov 3rd 2011

by The Pioneer Woman

181
3,527
0
Blueberry Maple Corn Cake
Blueberry Maple Corn Cake

published on Jan 4th 2013

by Naturally Ella

1
1,172
0
Prawn tempura
Prawn tempura

published on Jul 18th 2013

by BBC - Food

879
243
0
Elderflower cordial
Elderflower cordial

published on Jul 18th 2013

by BBC - Food

693
602
0

More from this Publisher

Saffron Rice with Golden Raisins and Pine Nuts
Saffron Rice with Golden Raisins and Pine Nuts

published on Jul 18th 2013

by A Spicy Perspective

1
2,058
0
Strawberry Bars
Strawberry Bars

published on Jul 18th 2013

by A Spicy Perspective

53
9,731
0
Peppermint Creme Brulee Recipe
Peppermint Creme Brulee Recipe

published on Jul 18th 2013

by A Spicy Perspective

39
1,154
0
Chocolate Dipped Salty Shortbread
Chocolate Dipped Salty Shortbread

published on Jul 18th 2013

by A Spicy Perspective

5
123
0