The Recipe

Tomato risotto

COOK TIME : an hourPREP TIME : 30 minutes
From BBC - Food
Tomato risotto
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Ingredients

DESCRIPTION

No description provided.


INGREDIENTS

  • 2 tbsp olive oil
  • ½ onion
  • ¼ garlic
  • 200g/7oz risotto rice
  • Salt and freshly ground black pepper
  • 150g/5oz butternut squash
  • 300ml/10½fl oz water
  • 300ml/10½fl oz tomato essencepassata
  • 10 cherry tomatoes
  • 2 baby courgettes
  • 1 baby fennel
  • ½ tsp coriander seeds
  • 80g/3oz peas
  • 2 tbsp mascarpone
  • 4 tsp freshly grated parmesan
  • 4 tbsp baby salad leaves

DIRECTIONS

Read Directions


NUTRITION

Calories00%
Cholesterol00%
Carbohydrates00%
Fat00%
Protein00%

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