The Recipe

Fennel Salad

COOK TIME : 30 minutesPREP TIME : 30 minutes
From A Spicy Perspective
Fennel Salad
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Ingredients

DESCRIPTION

No description provided.


INGREDIENTS

  • 2 bunches beets (I used gold and red)
  • 2 large fennel bulbs
  • 1 bunch FAT asparagus
  • 4 oz. Asiago cheese
  • 1 cup toasted walnuts, broken into pieces
  • 1/2 a lemon
  • Theros Olive Oil
  • Salt and Pepper

DIRECTIONS

Read Directions


NUTRITION

Calories00%
Cholesterol00%
Carbohydrates00%
Fat00%
Protein00%

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