The Recipe
Passover Brisket
COOK TIME : 7 hoursPREP TIME : 10 minutes
From The Pioneer Woman
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Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 1 whole Beef Brisket, Trimmed Of All Fat (5 To 8 Pounds)
- 1 bottle (24 Ounce) Ketchup Or Chili Sauce (make Sure It's Kosher)
- 1 package Onion Soup Mix (make Sure It's Kosher)
DIRECTIONS
NUTRITION
Calories | 0 | 0% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 0 | 0% | |
Fat | 0 | 0% | |
Protein | 0 | 0% |
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