The Recipe
Gluten-Free Tuesday: Cheddar Biscuits
COOK TIME : an hourPREP TIME : 30 minutes
From Serious Eats
likes5
pins1,033
tweets0
10
Ingredients
DESCRIPTION
No description provided.
INGREDIENTS
- 6 ounces (1 1/2 cups) white rice flour
- 2.5 ounces (1/2 cup) sweet rice flour
- 2 ounces (1/2 cup) tapioca starch
- 1 tablespoon baking powder
- 1 teaspoon salt
- 1/4 teaspoon xanthan gum
- 6 tablespoons solid vegetable shortening
- 4 tablespoons butter
- 3/4 cup milk
- 2 ounces (1 cup) grated Cheddar cheese
DIRECTIONS
NUTRITION
Calories | 0 | 0% | |
Cholesterol | 0 | 0% | |
Carbohydrates | 0 | 0% | |
Fat | 0 | 0% | |
Protein | 0 | 0% |
Other Tasty Recipes
11
1,029
0
331
1,636
0
853
2,257
0
285
1,653
0
More from this Publisher
91
399
0
22
51
0
5
1,033
0
430
2,281
0