The Recipe
Yorkshire Puddings
COOK TIME : a few secondsPREP TIME : a few seconds
From Epicurious
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Ingredients
DESCRIPTION
Find the recipe for Yorkshire Puddings and other recipes at Epicurious.com
INGREDIENTS
- 1 1/4 cups milk
- 8 teaspoons vegetable or light olive oil for the muffin tin
- pinch sea salt
- 2 large, free-range eggs
- 3/4 cup all-purpose or light spelt flour
DIRECTIONS
NUTRITION
| Calories | 0 | 0% | |
| Cholesterol | 0 | 0% | |
| Carbohydrates | 0 | 0% | |
| Fat | 0 | 0% | |
| Protein | 0 | 0% |
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